Bravoleum, based in the South West of Spain, sets the benchmark globally as one of the most highly awarded extra virgin olive oils in the world. With over 120 awards including multiple platinum and gold’s, Bravoleum pride themselves on creating the freshest and most flavoursome olive oil possible.
A favourite for Michelin star Chefs and prestigious grocers globally, Bravoleum extra virgin olive oils are renown for their premium flavours including fresh olive, tomato, almond and artichoke. Bravoleum is one of the only olive oil providers to pick and cold press within 24 hours, meaning a beautiful product every time.
Bravoleum is exclusive to Gourmet Gateway in Australia and only available online or through select grocers.
Arbequina in its distinct and chic white bottle hold a large number of awards from across the globe! It’s intense green fruit flavours with a hint of banana means your not going to forget Arbequina anytime soon. The balance of fruit and bitterness means Arbequina works perfectly with rich and fatty dishes such as pork belly or a well-marbled steak.